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| Product Name: |
Encrusting class Pastry machinery, Pastry processing equipment
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| Supply Ability: |
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| Related proudcts |
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| Specifications |
GD-001 |
| Price Term: |
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| Port of loading: |
Qingdao Port |
| Minimum Order |
1 Set |
| Unit Price: |
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This Co***ny production of Multifunction Encrusting class Pastry Complete Equipment, Including Crisp and non-crisp style Two categories, Use For Encrusting class Pastry production. Not only production Pastry Encrusting Cakes, Can produce Non-puff pastry Encrusting Cakes. Crisp Skin Class Cakes,dough Skin Extrusion More Hard, With Gluten More. Such as Pastry moon cake, green bean cake,French bread,Toast,Cream Red beans Bread, Sweetened bean paste Package, Meat Package, Life Peach Etc. Non-Crisp Skin type Cakes, Less gluten in dough Skin, Such as: Chinese Cantonese-style moon cake, Mung bean cake, Pear crisp cakes etc. Encrusting class Pastry production of Technology Process: Mixing dough - Forming - Baking
This is the Pastry part of the picture. |
| Company: |
Shandong Sishui De Li Food Machinery Co.,Ltd.
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| Contact: |
Mr. Ming Wu |
| Address: |
SISHUI Industrial Park, No. 166 |
| Postcode: |
273200 |
| Tel: |
8605373141187 |
| Fax: |
8605373141187 |
| E-mail: |
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